Ruby Tuesday gets a gluten-free menu! But the wait staff seem confused. Here’s my review.
Tired of the same old expensive gluten-free items at specialty stores? Have you taken a look at Wal-Mart? The extremely successful discount store chain doesn’t need any promotion from me, but they’re leading the way in gluten-free labeling of private-label products.
Would you, have you, should you ever recommend someone who thinks they might have celiac go rogue and do the gluten-free diet, even without an official diagnosis? This post looks into both sides of the issue.
New advice today on the best ways to prepare for eating out on a gluten-free diet. This information is great for newly-diagnosed celiacs and others who feel like the gluten-free diet is “old hat”.
Some of my favorite items to grill just in time for the holiday weekend! But these items are easy and often you already have the ingredients to make them happen!
He or she is overweight — there’s no way they have celiac disease! It’s not the most accurate statement, yet some doctors seem to believe it. This post explores the issue of why you don’t have to underweight to be malnourished by undiagnosed celiac disease.
The best place for someone with celiac disease to be is our Making Tracks for Celiacs event in the Twin Cities. Our annual event was held May 16th, 2009. And it was a huge success! Take a peek!
Is coordinating and pulling off the Making Tracks for Celiacs event like a wedding or more like running a grueling race? Find out — but either way totally worthwhile.
New research reveals a questionnaire that could help doctors help you with your maintenance of your celiac disease.
The new gluten-free cake at Starbucks is now available. Take a peek at how the cake is made and kept gluten-free– from those in-the-know!
