My daughter’s school doesn’t start classes until the day after Labor Day, but an email I recently received from my daughter’s cafeteria supervisor got me thinking about the other things I need to do to get my daughter’s teachers on the gluten-free bandwagon for the upcoming school year.
Three and a half days of outdoors, activity, exercise and of course gluten-free food — and my daughter came home a proud celiac. The kids even concocted a song for their disease that actually is quite catchy. This post looks at the week, what the kids did and why the like to go back!
A recent doctor’s visit enlightened us to the selection of gluten-free food at our local children’s hospital. We were wowed and impressed!
One day before my daughter goes to celiac camp — and she’s pumped!
Celiac.com creator Scott Adams now is starting a new journal for we celiacs who like to get our fix on the latest information. I talked with him about why he’s doing it, the information you’ll find and whether it’s worth the subscription.
Are autism and celiac disease linked? This new research out of the Mayo Clinic offers new insight into the two health issues.
Celiac disease is a challenge – no doubt about it. But so many people around the world have it worse than we do. Sure the gluten-free diet goes against everything that is Americana food: buns, stuffing, bread, pie, cake, donuts, etc… This post explores why we have reason to stop and be thankful.
Some of the cookbooks I bought when my daughter was first diagnosed with celiac were either not very educational, had a zillion ingredients that I didn’t have any other use for, or the food just tasted downright gross. But now a new cookbook is out that is really great for the new gluten-free cook and the veteran.
This winter, gluten-free awareness in the restaurant community was feeling downright progressive! So many businesses and restaurants opened their eyes and took chances on gluten-free products. For celiacs, it was like the clouds parted and angels started singing from the heavens! But a little of that excitement has been brought down a few notches in the last week.
10 weeks into their gluten-free product, Starbucks is discontinuing it…Moms with celiac may have a greater chance of having a child with autism…and yum yum, I name my favorite gluten-free roll — so far….
