Time to whet that gluten-free appetite of yours and tempt you with some of the most memorable food of the year! Yup the Minnesota State Fair is just a few weeks away and there are 13 new companies on the list of vendors and their gluten-free food offerings! Plus, if you like this– how about getting into the Fair for FREE!!
Want info on some of the Hot-Spots in DC? Plus Family-Friendly and Gluten-Free Friendly locations near the Mall? Here you go — map and all!
Is it bad that I’d prefer my daughter have a reaction if she eats gluten? In general, if Emma’s had gluten, I really want to “witness” it. But why? Is it that former newsie coming out in me—the nosey side? Am I just a concerned parent or worse, maybe I’m just wishing the worst on my own daughter.
Long subject line- I agree. But it sums up our conundrum we had during our trip in DC. A first for us– seeing a glaring error in our gluten-free order at a restaurant that we couldn’t stop before it was eaten.
Sometimes vacation doesn’t seem so relaxing when you have to plan every detail at each restaurant –so you can be sure you get a gluten-free meal in a city that is completely unknown to you. This vacation: Washington DC. This, and the next few posts, hopefully will help you navigate your way through DC as a family.
I don’t know about you, but I’ve worked hard to get my kid with celiac disease to eat not just gluten-free, but also healthy– but is it enough? New research out of Canada says — maybe not.
In a matter of days we’ll be off and running to Washington DC with the kids — one of which is my 11-year-old daughter, who has celiac disease. So I’ve been doing some gluten-free dining research. Hopefully this post, and subsequent comments, will help you (and me) if you’re headed out there sometime soon.
I love it when restaurants have gluten-free menus. But I hate it when things go wrong with the meal. It seems to happen more often these days to us– is it happening to you? Tell us your experience in a survey.
I’ve had a little time lately to review a few relatively new gluten-free products — one– a vice of mine, and the other — a kids’ lunch staple…
Something is rumbling at the University of Minnesota Twin Cities Campus…it may just be the tummies of all of the gluten-free, wheat-free students on campus who right now are apparently not receiving accommodations for their gluten-free diets! But one person could help change that.
