It appears we gluten-free eaters are some of the trendiest eaters in the US. Folks who watch the food industry say gluten-free will be hot again in 2010. That only bodes well for us right? Sure, but not so fast.
Thursday will be here before you know it. I am assigned to bake gluten-free pumpkin and apple pies. But do you have all the ingredients you need and are they safe? I’ve got a few reminders so you can save yourself from a last-minute rush to the store.
I had a great experience this weekend at Maggiano’s Little Italy located in Edina, Minnesota. It was the first time I had been there. I decided to try their gluten-free pasta…
I’m having a quiet wrestling match in my brain, trying to figure out how Emma could have been glutenized. If you’ve been there, you know you’re filled with questions as to how this could have happened. Or you rationalize other reasons why you might have symptoms. Is it a stomach bug? Nerves, Stress? It’s enough to make you crazy!
Butterball’s Fresh and Frozen whole turkeys are gluten free, but the stuffed turkey is not. But now the gravy packet in many of their items is gluten free too! They key word is many! Check out which Butterball turkeys and gravy packets are gluten-free, and which ones aren’t.
Yellow cake mix worth a try, but I’m here to make sure you expect the unexpected!
This week I did it. I ventured out beyond your typical gluten-free, white flour. I broke into my brand new bag of sorghum flour. That may not sound very exciting to some of you. But for a gluten-free baker (and I’m using that term VERY loosely), trying different flours is important. As I understand it, finding the perfect mix of gluten-free flours can be the difference between a favorite bread and a flop. So…which one was my bread?
WalMart has removed some Great Value products from its gluten-free list. What surprises me the most is that they’ve nixed some of the most basic options they had…rice? Really?
We are now two full days into the TamiFlu, Emma’s on the mend and my fears– are definitely calmed.
24 hours, 3 doses of TamiFlu, several doses of Motrin, many hours of Disney Channel and Nickelodeon…and how’s my daughter doing? About the same – with hints of improvement. Am I sold that this illness is H1N1? I’m still on the fence about that one too.
