Lots of news happened in the celiac community in 2009. This is part one of a two part recap on the celiac or gluten-free news that made it big this year.
10 weeks into their gluten-free product, Starbucks is discontinuing it…Moms with celiac may have a greater chance of having a child with autism…and yum yum, I name my favorite gluten-free roll — so far….
The new gluten-free cake at Starbucks is now available. Take a peek at how the cake is made and kept gluten-free– from those in-the-know!
Big things seem to always be happening in “gluten-free-land”. That continues to be the case this month with one big company and three up-and-comers — all with their eyes on gluten-free foods.
Do you dream about a day when you can order a gluten-free brownie when you stop at Starbucks….Your dream may become a reality!
