December 29th, 2008

Traveling anywhere you’re unfamiliar can be very challenging if you have celiac disease. In this case we’re traveling right now going through 6 states in 24 hours. That means packing enough food (including gluten-free) for five people and winging it at any restaurants. See my journal entries about the trip down to Las Vegas with my husband, my two children, a teenage exchange student and two dogs!

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In less than a month, the family (and two dogs) are hitting the road for a power road trip to Nevada to see Grandma and Grandpa. What’s the best way to do it in gluten-free style? I’m launching my investigation with the help of the internet and your suggestions!

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