Pizza Crust and Lemon Streusel Muffins— Mmm carbs! But how do they taste when they’re gluten-free? We’ll see how Udi’s products fare in this review of both products.
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What would the United States look like if all of the celiacs were diagnosed? That’s approximately 3 million people. How would your life different? Or your child’s? Food…health care…general attitudes…we explore that in this post.
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One of the newest gluten-free companies on the market also has some of the most promising baked goods I’ve ever tasted.
It’s amazing how one small conversation can help people struggling with learning the gluten-free diet. I was happy to run into one such lady at Target recently…I wish this would have happened to me 9 years ago.
I know I’m always wanting to know when a new product is coming out — so here’s something I found out. New battered fish possibilities for celiacs to enjoy.
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Your feedback came in on the discussion of gluten-free database applications for Smartphones and iPhones. What do others think of the new technology so far??
Continue reading about “To App or Not to App”: Gluten-Free Readers Chime in on Technology