Michelle Palin of MyGluten-FreeKitchen.com’s focus on gluten-free cooking is about recreating family favorites– from dinner entrees to yummy desserts. In today’s profile, you get a chance to read her tips on making great gluten-free food.
Living the gluten-free lifestyle isn’t super easy, until you meet cooking expert Shirley Braden. From desserts to pizza she has the knack to make tasty gluten-free food!
Are you doing gluten free meals for your family or making separate dishes for your combo house? Find out what a new Savvy Celiac poll says about this. Plus, see how we make our combo house work, then decide what will work best for you.
Families of new celiacs often wonder whether the whole family needs to go gluten-free when one person is diagnosed. This post is to help you come to your own decision – What will work best for your family?
We have all likely had it: high hopes of making the perfect gluten-free version of your favorite recipe. Sometimes it works great, others, not so much. In my case, my biggest challenge is making yeast bread — without a bread machine. Follow my mission to find the perfect gluten-free hamburger bun recipe.
Managing the gluten-free lifestyle is definitely an interesting adventure that never quiets down. First it is figuring how to live gluten-free at home, then you’re ready to adventure out. This post focuses on our journey that impacted our home and continues to impact our celiac daughter’s social life and friends. Read more….
