NEW compliance guide issued by the FDA today will get manufacturers up to speed on gluten free labels and how to use them as we near the August 5th deadline. It is also a quick and easy read for consumers! Plus, find out how you can give feedback.
A new study suggests our screening guidelines to diagnose kids with celiac might make the grade.
Eating out gluten free at a restaurant is a big challenge. New clarification in the FDA Gluten-Free Labeling Rule could help.
The little gluten-free things involve food allergies, plus an update on that guy from North Carolina charged with making regular bread and calling it gluten-free, and a new (and formidable) gluten-free listing from Marzetti!
I remember being a new parent of a celiac child and then getting pregnant with baby #2. When she was born we were very careful about not introducing gluten for the first year…but was that necessary? New information is out on introducing food allergens and that led me to research the latest information on introducing gluten to our children’s diets.
New IBS treatment guidelines revealed today could help diagnose many more cases of celiac disease.
