So many gluten free labeled products are on the market, but how diligent have companies been to make sure they truly are gluten free? A new report out this week looks at what’s accurate, and what’s not.
You’ve heard about our adventure hosting an exchange student with celiac disease. Now I’ve learned of another young lady with celiac disease who also wants to come here for next school year. Interested? Read on….
As someone who’s managing the gluten-free diets of two children, it is very frustrating when I find out something is no longer gluten-free. But what appears to be happening is some companies are claiming formerly gluten-free products, now have gluten…but getting any more information out of them sometimes is impossible. Why? I sought out advice from an expert.
