It can be hard enough when a doctor tells us we have to go on the gluten free diet for medical reasons. Your whole lifestyle is changing– no more impromptu dinners out, beer and pizza during the Super Bowl needs to be thought through again… But then comes along some naysayers to the gluten-free diet. They may not mean to be upsetting to you, but it can still happen. What to do?

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New research looks into complicated celiac disease, who gets it and why there is a high mortality rate in some cases.

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Is a gluten free diet healthy? Not if you only eat gluten-free cookies, cakes and chips. Whether you need to make a big healthy change in your diet regimen or just a few minor tweaks, here are simple ways you can up the nutrition in your gluten-free lifestyle.

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Arsenic in rice is a concern for the general population, but even more so for folks with celiac and non-celiac gluten sensitivity who eat rice-based diets. Find out what answers they are looking for.

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The end of Celiac Disease Awareness Month is coming. What did we learn and did we raise enough awareness? Also we explore some ideas on what you can do year ’round to help heighten the awareness for celiac disease.

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The Gluten-Free Living Conference promises to bring the pages of the magazine to life! Primo news and lifestyle education! Find out what the speakers are looking forward to and how you can track the conference even if you aren’t there.

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Is the gluten free trend growing, waning or something in between? Experts chime in. In the last five years, gluten free foods have flourished into a multi-billion dollar business. If you have been doing gluten free for as long as our house has (nearly 14 years), during those “pre-trend” years I never would have imagined a Gluten Free Bisquick, egg rolls, ravioli, or a Tyson gluten free chicken nugget!
We have the trend, in part, to thank for the huge selection that has become available to us.

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That initial celiac diagnosis can be a shocker. But it also is a life-changer— for the good — and here is why.
When you are told you have a disease and you’ll have it the rest of your life it impacts you, some differently than others.

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A top celiac physician & researcher says doctors can no longer ignore the disease.

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February 10th, 2014

Stem cell therapy and celiac: Is it possible stem cell transplants could help celiac patients tolerate gluten again?

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