Here’s the gluten-free hot topics: Subway, new snack bars, DC is Tops for GF Dining, and Marjorie Johnson will talk about her foray into gluten-free baking and an event this month!
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School is out for the summer and that means we all get very busy and we’re not in our own kitchens very much. For us that means getting out on our boat. Here are some quick hints on snack food we like to bring along for the ride. You can use the list of foods for a day on the boat, in the car or at someone’s home for a picnic.
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Bringing in an exchange student with celiac disease for nearly a year is a big challenge. We took that on and now it’s about to end. I have found myself asking a lot of questions about the future of my own daughter as soon-to-be teenage celiac, but also about some of the bigger food challenges for Ida while she was here.
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