I don’t understand why manufacturers suddenly add gluten-containing ingredients to a perfectly good product. It just happened to me. A product I’ve been using for years suddenly has wheat in it. Why does this happen? I have a theory….
Oct
17
AmyLeger on October 17th, 2008
A diagnosis of celiac disease can be a relief for a parent, but also overwhelming. Here is your survival guide to help you and your child in the first few days.
Continue reading about Getting Started Gluten-Free: Parents’ Quick Guide for New Celiacs