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	<title>The Savvy Celiac &#187; groceries</title>
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		<title>WalMart’s Great Value Gluten-Free Changes</title>
		<link>http://thesavvyceliac.com/2009/11/09/walmart%e2%80%99s-great-value-gluten-free-changes/</link>
		<comments>http://thesavvyceliac.com/2009/11/09/walmart%e2%80%99s-great-value-gluten-free-changes/#comments</comments>
		<pubDate>Mon, 09 Nov 2009 12:00:06 +0000</pubDate>
		<dc:creator>AmyLeger</dc:creator>
				<category><![CDATA[GF Kitchen Drama]]></category>
		<category><![CDATA[Newly diagnosed]]></category>
		<category><![CDATA[Shopping/Restaurants/Dining out]]></category>
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		<guid isPermaLink="false">http://thesavvyceliac.com/?p=3042</guid>
		<description><![CDATA[WalMart has removed some Great Value products from its gluten-free list. What surprises me the most is that they’ve nixed some of the most basic options they had…rice? Really?]]></description>
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		<title>It&#8217;s the Little (Gluten-Free) Things&#8230;.</title>
		<link>http://thesavvyceliac.com/2009/02/15/little-gluten-free-things/</link>
		<comments>http://thesavvyceliac.com/2009/02/15/little-gluten-free-things/#comments</comments>
		<pubDate>Sun, 15 Feb 2009 15:01:54 +0000</pubDate>
		<dc:creator>AmyLeger</dc:creator>
				<category><![CDATA[Adults]]></category>
		<category><![CDATA[Newly diagnosed]]></category>
		<category><![CDATA[Parents of GF Children]]></category>
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		<category><![CDATA[giveaway]]></category>
		<category><![CDATA[groceries]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[pizza]]></category>
		<category><![CDATA[research]]></category>
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		<guid isPermaLink="false">http://thesavvyceliac.com/?p=1176</guid>
		<description><![CDATA[This post has a little of everything:  news on gluten-free grocery delivery, a new gluten-free menu for pizza and pasta...check it out!]]></description>
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		<title>Can you afford cooking gluten free for your whole family?</title>
		<link>http://thesavvyceliac.com/2009/01/09/afford-gluten-free-family/</link>
		<comments>http://thesavvyceliac.com/2009/01/09/afford-gluten-free-family/#comments</comments>
		<pubDate>Fri, 09 Jan 2009 06:10:15 +0000</pubDate>
		<dc:creator>AmyLeger</dc:creator>
				<category><![CDATA[Adults]]></category>
		<category><![CDATA[Parents of GF Children]]></category>
		<category><![CDATA[Shopping/Restaurants/Dining out]]></category>
		<category><![CDATA[The News]]></category>
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		<category><![CDATA[gluten-free]]></category>
		<category><![CDATA[groceries]]></category>
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		<category><![CDATA[shopping]]></category>
		<category><![CDATA[specialty]]></category>

		<guid isPermaLink="false">http://thesavvyceliac.com/?p=766</guid>
		<description><![CDATA[If you ever doubted the high cost of gluten-free specialty foods, a relatively new study out of Canada slaps us all in the face with the incredible cost of those foods. Sometimes you have no choice but to buy them (gluten-free pretzels/pasta/pizza), but this post looks at other ways to save on gluten-free food and my theory on why it's all so expensive.]]></description>
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		<title>Always Keep a Gluten-Free Eye Open!</title>
		<link>http://thesavvyceliac.com/2008/12/22/gluten-free-eyes/</link>
		<comments>http://thesavvyceliac.com/2008/12/22/gluten-free-eyes/#comments</comments>
		<pubDate>Mon, 22 Dec 2008 06:05:20 +0000</pubDate>
		<dc:creator>AmyLeger</dc:creator>
				<category><![CDATA[Adults]]></category>
		<category><![CDATA[Parents of GF Children]]></category>
		<category><![CDATA[Shopping/Restaurants/Dining out]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[cake mix]]></category>
		<category><![CDATA[celiac]]></category>
		<category><![CDATA[gluten-free]]></category>
		<category><![CDATA[groceries]]></category>
		<category><![CDATA[notification]]></category>
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		<guid isPermaLink="false">http://thesavvyceliac.com/?p=606</guid>
		<description><![CDATA[Proof to never let your gluten-free guard down. Just when you thought it was safe to judge food from the gluten-free identifier on the shelf, think again.  This luxury of a gluten-free product sticker on the shelf, identifying gluten-free items, was incorrect for the first time I've ever seen; incorrectly marking a product that had wheat -- as gluten-free. ]]></description>
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