AmyLeger on November 9th, 2009

WalMart has removed some Great Value products from its gluten-free list. What surprises me the most is that they’ve nixed some of the most basic options they had…rice? Really?

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AmyLeger on February 15th, 2009

This post has a little of everything: news on gluten-free grocery delivery, a new gluten-free menu for pizza and pasta…check it out!

Continue reading about It’s the Little (Gluten-Free) Things….

If you ever doubted the high cost of gluten-free specialty foods, a relatively new study out of Canada slaps us all in the face with the incredible cost of those foods. Sometimes you have no choice but to buy them (gluten-free pretzels/pasta/pizza), but this post looks at other ways to save on gluten-free food and my theory on why it’s all so expensive.

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AmyLeger on December 22nd, 2008

Proof to never let your gluten-free guard down. Just when you thought it was safe to judge food from the gluten-free identifier on the shelf, think again. This luxury of a gluten-free product sticker on the shelf, identifying gluten-free items, was incorrect for the first time I’ve ever seen; incorrectly marking a product that had wheat — as gluten-free.

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