AmyLeger on December 17th, 2009

Lots of news happened in the celiac community in 2009. This is part one of a two part recap on the celiac or gluten-free news that made it big this year.

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Yellow cake mix worth a try, but I’m here to make sure you expect the unexpected!

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Betty…Betty…Betty…not only have you opened your arms to those who can’t eat gluten — but you’ve made great gluten-free mixes your first time out!

Continue reading about Betty Crocker Gluten Free Mixes: Where have you been all my life?

AmyLeger on May 5th, 2009

The new gluten-free cake at Starbucks is now available. Take a peek at how the cake is made and kept gluten-free– from those in-the-know!

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AmyLeger on April 6th, 2009

A highly secretive challenge awaited me last week: make a gluten-free chocolate cake for 25+ people. Oh…and don’t complain to your mom about it because it’s for her surprise party! The challenge was on…

Continue reading about Gluten-Free Party Cake