Become a member or don’t become a member? Usually people who live near a big warehouse club store like Costco or Sam’s Club at some point consider whether they want to join. But if you are gluten-free you have an added question — Is it even worth it now that my food choices are more limited?
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Wildfire’s Gluten-Free events are not-to-be-missed!
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Pizza Crust and Lemon Streusel Muffins— Mmm carbs! But how do they taste when they’re gluten-free? We’ll see how Udi’s products fare in this review of both products.
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Hard work seems to be paying off for General Mills’ Betty Crocker Gluten-Free Dessert Mixes — if nothing else in the public relations department. The company created gluten-free mixes — now they’re a finalist for a big award.
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Just when you thought no one was watching, the North Carolina courts show up the entire country by charging a so-called gluten-free baker with six felonies for falsely reporting the bread made by his company Great Specialty Products (GSP) was gluten-free.
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French Meadow Bakery at the Minneapolis St. Paul Int’l Airport? Sweet! I cruised over there before a recent flight– and what I found quite surprised me…
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I want to tell you about a few gluten-free events that are going on in the next month that will leave you educated and your gluten-free tummies and hearts full! If you live in the area, they’re not to be missed!
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A gluten-free breadmaker has the state of North Carolina on his case, Starbucks appears to be taking a safer approach at appealing to gluten-free folks, Redbridge rumors, and a Maggiano’s closure. HEEEERE GOES!
A recently published article declares that “Journey is out”, “Hall and Oates is in”; “platform sandals are out” and “thigh-high boots are in”; “peanut allergies are out” and “celiac disease is in”. What? Someone who thinks celiac disease is popular? Could someone tell the rest of the country? And why is it at the expense of peanut allergies?
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We celiacs are always looking for the best kinds of bread ever right? Lucky for us, so many companies are experimenting with recipes to make eating more enjoyable for people who are gluten-free. French Meadow’s line of gluten-free breads is one such product…
Continue reading about Review: French Meadow White and Multigrain Breads