Could Uproar over CPK’s “Gluten Free” Pizza Lead to Widespread Change?

A groundswell of anger among many celiacs toward a popular pizza chain is bringing to light an issue: a gluten free menu, that really isn’t gluten free.

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Looking to add nutrition to your gluten free foods with healthier grains? New research looked into four popular grains to confirm their gluten free status.

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Starting today you can tell the FDA what you think about the proposed rule for voluntary gluten-free labeling. Love it or Hate it — voice your opinion.

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