AmyLeger on January 31st, 2009

Looking for a snack that’s high in protein, fiber and mixes up your regular snacks a bit? I have a gluten-free suggestion.

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New research just released suggests added attention to bones in newly diagnosed celiac children.

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AmyLeger on January 29th, 2009

Just in: Chain of restaurants that makes gluten-free pizzas was hit by burglars who stole $8k in fundraising money. Read on…

Continue reading about Celiac-Friendly Restaurant Needs Help!