AmyLeger on November 30th, 2008

Love those holiday potlucks right? Maybe not. There are often very few gluten-free choices but lots of cross-contamination — let’s face it the dip always spills out and onto the gluten-free chips. What can you do to survive the potluck without offending anyone, seeming rude, and putting your health at risk? Here are some easy suggestions…

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The Admin on November 28th, 2008

A fabulous Thanksgiving and why we’re thankful — yes thankful– for celiac disease.

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AmyLeger on November 26th, 2008

I put my money where my mouth is. I said we should write to our members of Congress about the flaws in the food labeling and testing system revealed by the Chicago Tribune recently. I did just that..writing to both of my Senators on the Agriculture Committee, and asking for help.

Continue reading about Become a Gluten-Free Advocate